Thank you so much for sharing this recipe!? Place the flour, eggs, and bread crumbs in 3 separate shallow dishes. Working in batches, add chicken to the skillet in a single layer and cook until golden brown and cooked through, reaching an internal temperature of 165 degrees F, about 4-5 minutes per side. Stir to coat the meat in the seasonings. Heat canola oil in a large skillet over medium high heat. 14. all in fun right! Place browned chicken on prepared baking sheet. Season to taste with salt and freshly ground black pepper. Question: I don't have chicken thigh on hand, but I have ground chicken. Find recipes for appetizers, salads, soups, main dishes, side dishes, sauces, and more! Yes, please do try the recipe! Line a baking sheet with foil. Its not called baked potato soup because the potatoes in it are baked. The menu describes the steakhouse chain's popular fruity drink as a "down under frozen wonder with peaches, DeKuyper Peachtree Schnapps, champagne, Smirnoff Vodka and secret mixers." Pro-level tricks totransform your cooking! 2021-02-05 They marinade chicken breast in honey-mustard sauce, then saut it until tender. Menu Description: "A 14-ounce rack of New Zealand lamb served with a Cabernet sauce. Or maybe you have salmon fillets in there? Instructions. Fat 11g 17%. Bring to a boil, then simmer until the broth is reduced by half. In a bowl, combine chicken, lime juice, garlic, taco seasoning mix, 1 tablespoon of the oil and brown sugar. Serve with lime wedges for squeezing over the tacos. I promise this Fish Taco Sauce will . This cheesy little number is one of the most popular side salad choices at America's favorite steakhouse chain. Overly sensitive is just as bad or worse then not caring enough, sheesh. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I do not normally comment on any recipes I try but OH MY GOSH!!!!! Mix 1/4 cup salt and 4 cups water in a large bowl. In a small bowl, combine cup of mayonnaise, 2 teaspoons of Dijon mustard, and 1 tablespoon of honey. This presentation looks and tastes great, but the best part: it's really freakin' easy. Heat oil in a large skillet over medium heat until hot. The average cook is probably not going to have ground chicken on hand so that means you either have to buy some or run out and get some. Easy Chicken Tinga Tacos. In my early batches of the sauce, I noticed that if the shrimp are added at the beginning they get too tough. Pour in remaining sauce and turn in bag until evenly coated. My Outback Steakhouse Grilled Shrimp on the Barbie recipe makes the same size appetizer serving that you get in the restaurant. Im so happy you all loved it! These tacos are not just delicious but they are also very healthy. How to make Crockpot Chicken Taco. Now, how about a Toowooma Steak, or Alice Springs Chicken for the main course? Melissa is dedicated to helping parents figure out the nightly questions, "What's for Dinner?!" Place lettuce, tomatoes, cheese, salsa, and sour cream in serving dishes. While the chicken rests, wipe your skillet clean with a warm rag or paper towels, and place the skillet back on the heat over medium-high to high heat. In a pan over medium heat, heat remaining 1 tablespoon oil. Add tomato sauce mixture and bring to a boil. March 16, 2018 Updated February 27, 2023. Bake 15 minutes or until chicken juices run clear and cheese is melted. Place all wing pieces in a sealable container. Instructions. Reduce heat to medium-low, cover, and simmer until chicken is no longer pink in the center and the juices run clear, about 20 minutes. Remove chicken from the marinade with tongs and place into hot skillet. In a heavy-bottomed skillet, heat 2 tablespoons of olive oil over medium-high heat until it shimmers. FREE Spring Owl Cupcake Toppers Printable, Mothers Day Wine Bottle Tags and Greeting Cards FREE Printables, boneless, skinless chicken thigh meat, cut into 1-inch cubes, crumbled queso fresco or shredded Cheddar Cheese. Wrap the tortillas in foil and heat them as well. Remove the breast and thigh meat from 1/2 rotisserie chicken (save the rest of the chicken for another use). Thank you so much for coming back to leave a review! . And it also makes a great pasta sauce. IM MELISSA, AND I WANT TO HELP YOU FEED YOUR FAMILY WHOLESOME FOOD. Cook on low (for 6-8 hours) or high (for 4 hours). Serve with a great pineapple jalapeo margarita. Totally true fact. "Here's a great way to start off dinner. Marinate at least 1 hour or up to 4 hours. Cook on each side for about 5 minutes. When ready to cook, preheat oven to 200F. Preheat oven to 400 degrees and line a baking sheet with parchment paper. Only pepper? Source: Top Secret Recipes: Sodas, Smoothies, Spirits & Shakes by Todd Wilbur. Whisk to combine. Marinate: Mix everything together, then cover the bowl and let the chicken marinate for about 2-3 hours in the refrigerator. Place chicken breasts on the grill, smooth side down. I dont think this is the correct recipe for secret sauce, but all I can find online is this. I loved this recipe. I might just have to bump Taco Tuesday up a day (or 4) this week! Skillet 4. I tried this recipe, and it was excellent, but I have questions I want to ask; how can I reach you? This is how they did it in the early days of the chain, and the technique I outline in my Outback Steakhouse Bloomin' Onion recipe below.Source: Top Secret Restaurant Recipes by Todd Wilbur. Cover half of the sauce with plastic wrap and refrigerate it to serve later. Bake for 10-15 minutes or until the thickest part of the chicken reaches 165 degrees. I make this recipe often- probably 8 times a year. This marinade will not only add flavor to the ribs, but it will also help keep the meat moist and juicy when cooked twice. The hardest part is chopping all of the ingredients. Return chicken into sauce, toss and simmer for 2 to 3 minutes until sauce reduces to a thin syrup consistency (add water if reduces too fast). Pepino Con Chile Recipe (Mexican Cucumber Snack), Com Tom Nuong Recipe or Vietnamese Shrimp Recipe, Crunchy Calamari Roll Sushi Recipe Best Sushi Roll, Alaga Yellow Label Syrup The Best Table Syrup, 4 skinless, boneless chicken breast halves that have been patted thin about 1/2 inch, 1 cup (preferably thick) slices of mushrooms, 2 cups Jack Colby cheese, or a mixture of Cheddar and Monterey Jack, shredded. Add chicken thighs and refrigerate for at least 1 hour or up to overnight. Unless otherwise noted, all recipes have been created by copykat.com. 25 of 30. And the preparation is super simple: peel and slice a couple russets and bake the slices on a sheet pan, combine the baked slices with the cheese sauce in a casserole dish, sprinkle with cooked bacon, and broil to finish. Your email address will not be published. And after the searing, don't wash out that skillet! Cut into 1-inch pieces. Swap traditional taco shells for naan and top with chutney, jalapeo and creamy cucumbers. Instead, blow everyone away when you serve up grilled beef tenderloin filets that have been "crowned" with buttery horseradish breadcrumbs. Then, to finish the bread, divide and roll the dough in cornmeal, and bake. Got a harried mom on your list in need of a break? In the same skillet, add butter and melt over medium heat. Marinate for at least 1 hour and up to 6 hours. Step 3. "Here's an easy-to-make dessert that will give you a cool way to use the vanilla ice cream that's gathering ice crystals in the freezer. Golden Corral Bourbon Street Chicken Copycat, Triple Treat Chocolate Caramel Candy Bars, Flourless Chocolate Fudge Crinkle Cookies. Let stand 15 minutes. Serve each taco with a wedge of lime to squeeze over the taco just before serving. Spoon the beef into the taco shells and add toppings such as lettuce, tomatoes and cheese. Its so easy and so yummy and makes my four boys day when they hear we are having Del Taco Tacos. Whats funny is that they actually arent a fan of Del Taco, but like these soooo much! Preparation is so simplethere's nothing to it. It just takes a steady hand and a bit of care. Begin by combining the sour cream, mayonnaise, sriracha, lime juice, garlic powder, cumin, and salt together in a small bowl. I would stop again for lunch. To solve that problem, I sauted the seasoned shrimp separately, then added them closer to the end, and they came out perfect. Everyone loves the Outback steak house. Get the Recipe: Spicy Chicken . Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. Simply add a dollop of sour cream and drizzle of your favorite salsa, then dinner is served. Add chicken, taco seasoning, smoked paprika and cook for 5 minutes, stirring occasionally and breaking chicken into pieces. How does the bread get so dark? You can enjoy Mexican-style tacos made from corn tortillas, stuffed with seasoned, cooked shredded chicken or beef, rolled and deep-fried until crisp, garnished with crisp lettuce, fresh tomatoes, smooth sour cream, and chopped cilantro. No need to go to the Outback Steakhouse, you can recreate many of the Outback Steakhouse menu items at home with these easy copycat recipes. Awesome ..and very filling. Add it all right to the Crockpot: Place all of the ingredients in a slow cooker and cook on high for 4-5 hours. Give the whole thing a squeeze of lime before you eat them, and that's a wrap! DISCARD marinade. Even with the bacon and cheese I think a bit of seasoning would help. Put olive oil in a skillet over medium heat. Add mushrooms and saut until they have released most of their liquid and have started to turn brown, about 5 to 7 minutes. Find more copycat recipes for your favorite Outback dishes here. You can also bake or grill the chicken for this recipe. Whisk together honey, Dijon mustard, mayonnaise, and lemon juice in a small bowl until smooth. I could easily eat this 4 time a week. Try my Outback Steakhouse Chili Lime Corn recipe below for an easy side dish. The original del taco in Barstow does do tomatoes. Top your finished soup with shredded cheese, crumbled bacon, and green onion, and every spoonful will taste like a fullydecked-out baked potato. I have had plenty that came with tomatoes without me asking. Now, this is a great question. Even though my Outback Honey Wheat Bushman bread recipe includes molasses and cocoa, these ingredients alone will not give the bread its dark chocolate brown color. Serve with a great pineapple jalapeo margarita. Add the onions, bell peppers, and garlic and cook, stirring occasionally, until soft and just starting to brown, 10 to 15 minutes. Combine barbecue sauce, seasoning and hot sauce in a small bowl. You can read about it on Wikipedia if you want to know more! Restaurateurs Chris Sullivan, Robert Basham, and Timothy Gannon knew they wanted an Australian theme for their new steakhouse and hunkered down to come up with a name. Mix taco night up a bit and add these Indian Chicken Tacos to the lineup. Alternatively, place 4 to 5 tortillas on a microwavable plate and cover with a damp paper towel. Heat the oil in a large pot until it reaches 375F (190C). directions. As it turns out, this is an easy recipe to make at home. Next, chill in the fridge for at least 2 hours so the flavor can build. The rounded ends should be at 10 oclock. Melt the butter in a skillet, and add mushrooms to the skillet to saut. I never said this is a Del Taco chicken taco. Cook for a few minutes then remove from heat. With the weather crazy hot as it is, I like to keep our meals as simple and uncomplicated as possible. Fill a large saucepan with about inch oil. I love your side dish choices! When the three got together to open a few restaurants in the Tampa, Florida area, they had modest ambitions.Basham toldFood & Beverage magazine, "We figured if we divided up the profits with what we thought we could make out of five or six restaurants, we could have a very nice lifestyle and play a lot of golf." Instructions. Thank you for sharing. Make the tacos: Combine 1 package taco seasoning, 1 cup salsa, and 1/2 cup water in a 6-quart or larger Instant Pot or electric pressure cooker. Add the shredded chicken, along with the seasoning and salsa. Try my Outback Alice Springs Chicken recipe below, and find more of your Outback Steakhouse favorites here.Source: Top Secret Restaurant Recipes by Todd Wilbur. Tweaked hacks for my Bloomin Onion breading and dipping sauce are here to complete your twisted appetizer, and you'll also get my new easy way to knock off the chains tasty house-made spicy pickles that come on the side. Thank you for taking the time do write that out Pamela, it made my day! Add the chicken in batches and cook, browning, a couple minutes per side; remove the chicken to a plate using a slotted . Add garlic, and cook it for a minute or until it's fragrant. Add chicken (discarding any remaining marinade) in a single layer and do not move until a golden-brown crust forms, about 5 minutes. Ive updated the recipe. You just mix it together, heat it up, cool it down, and store it in the fridge until salad time. Skip to main content; Close alert message. Then, remove from the heat and set aside. Stir in the chipotle peppers, tomatoes, and reserved chicken in a single layer and pour the lime juice over the top. Thank you so much for the comment. Drizzle the olive oil and heat in a large skillet over medium heat. In an ungreased skillet over medium heat, place tortilla and cook for about 20 to 30 seconds on each side or until warm and pliable. This chicken recipe is named after Alice Springs in Australia, a large town in the Northern Territory. You'll need just three basic ingredients and only about two minutes of free time to make my Outback honey mustard dressing recipe. These are amazing! Alternatively, grill chicken over hot coal until nicely charred and cooked through. This great side was on the menu for a "limited-time-only." Directions. Want to do something cool for dinner tonight with those fresh ears of corn? Instructions. Since your local supermarket will not likely have this mostly commercial ingredient, we'll create the brown coloring from a mixture of three easy-to-find food coloringsred, yellow and blue. Pair your salad with an appetizer, entre and dessert from Outback to complete the experience. is it just mixing the three ingredient and drizzling on the tacos? My family loved these. Preheat the oven to 325F. Feel free to adjust the amount of chicken you purchase depending on how many people youre serving (and if you have too much, it does make great leftovers!). Outback takes a traditional Mexican street corn recipe and lightens it up for this new premium side menu addition. Add the remaining ingredients. Change up your taco Tuesdays with a batch of tasty chicken tacos. Use any leftover avocado cream as a chip dip, and serve with tortilla chips. Along with your meal at this huge national steakhouse chain, comes a freshly baked loaf of dark, sweet bread, served on its own cutting board with soft whipped butter. Reduce heat to low. Place all ingredients into a mixing bowl. Does the sauce keep well in the fridge if you have extra? Place chicken breasts on a greased baking sheet and cover with sauce. Move the spoon through the ingredients for 5 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Dredge each cutlet in the flour, then dip in the egg, bread crumbs, back in the egg, and in the bread crumbs once more. Pour remaining honey mustard sauce into a gallon-sized Zip lock bag and add chicken. Source:Low-Fat Top Secret Recipesby Todd Wilbur. Creative chefs at Outback Steakhouse have transformed the chains fall-off-the-bone baby back ribs into a fantastic appetizer by adding crispy Bloomin Onion breading, sweet barbecue sauce, and a drizzle of Bloomin Onion dipping sauce. There are many chicken quesadilla recipes out there, but it is the Taco Bell-inspired sauce that makes this one so delicious. I hope you do, I am sure the kiddos will love them . 2022-01-19 Preheat the oven to 375F and spray the bottom of a baking dish with non-stick spray. 1 Rating. And if you snapped some pictures of it, share it with me onInstagramso I can repost on my stories AND add your photo to your comment so that other can see your creation. Would you kindly confirm that no salt is needed to salt the chicken? Grease the grill or spray generously with cooking spray. Combine the mustard, mayonnaise, corn syrup, honey, and dried onion flakes in a medium bowl. This recipe makes 4 servings, and I get one pound of boneless, skinless chicken thighs. Delicious, and just like outback! "Outback" jumped out as the best name among the choices. The term pollo refers to slow-cooked chicken, so every pollo taco is made with a basic shredded chicken and sauce. Please advise. So if you add a side salad you are looking at dinner for well under 800 calories! With the rack in the middle position, preheat the oven to 375F (190C). Alice Springs Chicken has a plan, and its amazing. Theyre the best!!!! Add the chili powder, cumin, salt, oregano, garlic powder, and pepper to the meat. Cook for 5-7 minutes until chicken has been cooked through.Remove from heat and place onto a plate. We ate all but one cup of the chicken. Add lime to chicken just before serving. Source: Top Secret Restaurant Recipes by Todd Wilbur. Reserve cup sauce in a covered container and refrigerate until serving time. The original racks are small, so if you find a 24- to 28-ounce rack of lamb, you'll get 2 servings with my Outback Rack of Lamb recipe. Pour salsa on top. Brush the wonton wrappers with olive oil, drape them over the side of a baking dish, bake at 350F for 5 minutes. Perhaps marinating overnight would give more flavor, Hi Mrs. Simmer until chicken is hot and flavors have blended, approximately 3 minutes. Serve chicken in tortillas, topped with pico de gallo, avocado, cilantro and lime. My Outback Steakhouse Toowoomba sauce recipe will make enough for four servings. That's only 6 shrimpenough for me, but what are you guys having? Add the chicken, paprika, ancho chili powder, cumin, oregano, cayenne (if using), and salt. Decrease heat to low, add tomato sauce and corn, and cook uncovered for 10 minutes. Then add chicken, corn, beans, and mango salsa. Top with bacon and cheese. If you can't track it down, use Molly McButter cheese sprinkles. To assemble, place chicken in the middle of warmed tortilla, top with lettuce and tomato, drizzle secret sauce, and sprinkle cheese. The key to my Outback Steakhouse Sydney's Sinful Sundae recipe is to plan ahead a bit by placing your serving plates into the freezer (give 'em at least 30 minutes). These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. Add chicken and cook, stirring occasionally, until lightly browned and cooked through. Bake until the chicken reaches 165F when tested with an internal thermometer at the thickest part, about 10 to 15 minutes. The Everything Restaurant Recipes Cookbook. Add chicken mixture, lettuce mixture, and sirachia mayo to tortillas and top with shredded cheese and tomatoes. Refrigerate aioli for a few hours before use to allow flavors to combine. Sorry I missed you the first time, the chicken has a 1/2 teaspoon salt in it, but you can for sure adjust that to taste if you'd like. FYI Del Taco does put tomatoes on your Chicken soft tacos if you ask for them for extra. Thank you for sharing . Marinade chicken breast in honey mustard sauce, then top with mushrooms, bacon, and way too much cheese! Remove the chicken from the pan and let it rest for 10 minutes. Despite the name, these tasty wings don't come from the wild birds also known as kookaburras. You don't need to use the same brand-name booze as the chain does, but for my Wallaby Darned recipe, you will need to find a can of Kern's peach nectar. If you want a tasty chicken dish, give this recipe for Outback Steakhouse Aussie Chicken Tacos a try. Outback Steakhouse Blue Cheese Vinaigrette, Outback Steakhouse Alice Springs Quesadilla, Outback Steakhouse Caesar Salad Dressing Recipe, Copycat Outback Steakhouse Honey Mustard Dressing, Outback Steakhouse Queensland Chicken and Shrimp Pasta, Best Ever Homemade Bubba Gump Shrimp Recipe. Reckon! Your email address will not be published. If you calculate how many calories are in each taco you will find they are under 500 calories per taco! This way, if you want to serve more salads you can easily double up on the other ingredients, and you'll have just the right amount of dressing for a couple more servings. It's a lighter version of the classic, which is battered and deep-fried. Outback cooks make the sauce from scratch each day, but it tastes similar to Hersheys Hot Fudge Topping that you can get in just about any market. "In only six years, Outback Steakhouse has become the number one steakhouse chainin part because of the Bloomin' Onion: a large, deep-fried onion sliced to look like a flower in bloom that was created by one of the restaurant's founders. All rights reserved. Made a batch 5x the amount suggested for our Sunday church gathering, and it turned out delicious! Line a baking sheet with foil. Salad dressings are usually one of the most fat-contributing components in your meal, but with a few tweaks, we can clone Outback's delicious salad dressing with only two grams of fat per serving.Nutrition FactsServing size1/4 cup Total servings6 Calories per serving51 (Original331) Fat per serving2g (Original35g). Subscribe to Todd Wilburs newsletter and be the first to know whats free and whats new! I also like to double layer my tortillas so it keeps all the toppings in better without tortilla breakage. Chop into " cubes. Oven 3. My husband has requested this go on the dinner guest meal rotation. In this recipe, chef Bryant Terry fries rolled yuba, or thin sheets of tofu skin, in avocado oil until crispy, yielding a hearty vegan taco filling. Eight years later the chain had grown to over 300 restaurants, and the three men now have a very, nice lifestyle.Coconut Shrimp is a sweet and crispy fried appetizer not found on most other menus, especially with the delicious marmalade sauce. Below is a list of some of the ingredients needed to make the Aussie chicken tacos recipe. Most of their chicken taco offerings do have tomatoes. In a small bowl, combine salt, pepper, paprika, cumin, and onion powder. After several batches I settled on glaze thats made by cooking a brown sugar and corn syrup mixture until thick, then adding cider vinegar, bourbon and liquid smoke after the pan comes off the heat to keep the acidic flavors bright. Adjust salt to taste. Amazing doesn't even describe it. Preheat oven to 400 degrees. I want healthy meals that feed my family well, and then I want to get back to my (messy) life. They marinade chicken breast in honey-mustard sauce, then saut it until tender. Did you make this? Refrigerate aioli for a few hours before use to allow flavors to combine. So simple, yet sooooo good! Remove chicken from pan. Outback Steakhouse. Source:Top Secret Restaurant Recipes 2by Todd Wilbur. Cut into strips and use for tacos. Remove from heat and keep warm. Sure, flour is good at thickening, but it doesnt add any flavor, so I found a better way. From everyday menu items to seasonal specials, there are plenty of recipes to make and enjoy. Just 30 minutes from start to finish and dinner is served! Remove the chicken from the skillet and place it in a 913 inch baking dish. Browse around and make something fun or tasty today! Unfortunately, everything I find tastes like it was made by someone who never tried it, but the flavor was described to them by someone who didnt know the ingredients. Thicken and reduce; set aside. I added a bit to the sauce I used sour cream and mayo, and added garlic powder and hot sauce to the lime. Meggan. Menu Description: Creamy potato soup topped with melted cheese, bacon, and green onions.. Enjoy, from my kitchen to yours! Complete the Outbackexperience with more of my recipes here. Menu Description: "A unique presentation of an Australian favorite. If the water is cooking out too fast and chicken seems dry, just add a more water a little at a time. Preheat oven to 400 degrees and line a baking sheet with parchment paper. Brush your ribs with Sweet Baby Ray's Original barbecue sauce since it tastes similar to what Outback uses, or use your favorite barbecue sauce, and you'll have a messy, but insanely delicious and exclusive new finger food favorite for your hungry crew. You could add a bit of avocado or a sprinkle of cotija cheese, but those aren't really needed. Meanwhile, chop ingredient for Pineapple Slaw, add to a large bowl and toss to combine. Saute chicken in the bacon grease for 3 to 5 minutes per side, or until browned. Paired it with a salad and it was a perfect summer meal. In a small bowl combine all of the ingredients to make the chicken taco seasoning. There are no tomatoes on a Del Taco Chicken Soft Taco, you heathen. When chicken is fully cooked, transfer to serving bowl. Outback takes a traditional Mexican street corn recipe and lightens it up for this new premium side menu addition. The flakes not only do a great job of thickening the soup, but they also add more delicious potato flavor to the pot, just like the real Outback Baked Potato Soup. Directions to Make Slow Cooker Chicken Tacos. I can't wait for you to make these Best Chicken Tacos Ever, try boneless skinless chicken thighs (if you aren't already using them), and to thank me after you make this awesome meal. And with all the taco fixings, it makes a wonderful dinner meal. Outback makes their sauces and salad dressings from scratch every day following master formulas in a corporate cookbook. In the midst of a poultry-crazy country, that last thing you'd expect anyone to do is open a steakhouse. Remove bacon and set aside. Add chicken and cook, stirring occasionally, until lightly browned and cooked through. The salad dressings are made fresh in each Outback Steakhouse kitchen using authentic ingredients, including olive oil from Italy's Tuscany region and Parmesan cheese that comes from eighty-pound wheels rolled in from Parma, Italy. Add the beef to a large skillet over medium-high heat. If youve tried my favorite chicken taco recipeor any other recipe on Bless this Mess, then dont forget torate the recipeand leave me a comment below! The first six restaurants opened within 13 months. "No, Outback Steakhouse is not the country's largest importer of Australian woodland kingfisher wings. Find more of your favorite dishes from Outback here. Meanwhile, warm the tortillas in the oven or microwave until soft. Use my Outback bleu cheese salad dressing recipe when you need a dipping sauce for your next batch of wings, or pour it on a salad. You can find my recipes for their Bushman Bread, Bloomin' Onionand many more entres, salad dressings, and desserts here. You can let it sit at room temperature for sometime . The butter, sugar and spices added to the baked and mashed sweet potatoes make this dish great with salmon, chicken, turkey, and pork; and it rocks as a holiday feast side. The butter cake served at the steakhouse chain is sliced sheet cake just like the first butter cakes from nearly a century ago, but Outback improves on the original formula by adding a butter cookie crust and presenting the dish with fresh whipped cream and strawberries.